Nutella Porridge

Thursday, November 26, 2009

Every once in a while, I wake up with a throbbing sweet tooth. On one urge-filed morning in particular, I broke open the presses and seeing a jar of nutella nestled next to the bag of porridge oats, and I thought, 'Why not?'

Years later, I'm still enjoying my occasional morning treat of nutella porridge. 1 spoonful goes a long way to satisfying and need for indulgence. It's so tasty, that I've even been known to make it as a dessert now and again.


Posted by Ian


pimp my porridge is a place to share all the special ways we've adapted, innovated and reinvented the world's simplest dish.

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